In just 10 minutes I made the cake with the most delicious biscuits without flour, without oven and without cream, with simple ingredients from home.

In just 10 minutes I made the cake with the most delicious biscuits without flour, without oven and without cream, with simple ingredients from home.




In just 10 minutes I made the most delicious cake without flour, without oven and without cream, with simple ingredients from home – educate me





















A flour-free biscuit cake without the oven should be delicious, Chocolate Biscuit Cake It is one of the simple and quick meals that can be prepared without the need for baking in the oven, and is suitable for periods between meals, as well as for various holidays, such as birthdays and success parties, etc. And here are the best and easiest ways to prepare a chocolate chip cookie cake.

In just 10 minutes I made the cake with the most delicious biscuits without flour, without oven and without cream, with simple ingredients from home.

How to make the most delicious cake without biscuits without flour

Many times mothers want to make some kind of sweet, but the ingredients may not be available at home, so we will get to know each other How to make a biscuit cake with ingredients available at home

Biscuit cake ingredients

  • liter of milk.
  • Five tablespoons of cornstarch.
  • Five tablespoons of cocoa.
  • Four egg yolks.
  • 150 grams of sugar.

How to Make a Flour-Free Biscuit Cake |

  • Place the milk in a saucepan on the stove until hot.
  • Separate a cup of milk from the rest of the liter.
  • Then add the sugar and cocoa with the remaining amount of milk.
  • Place the mixture on medium heat, stirring until the ingredients are melted.
  • In the glass of milk we shared earlier we add the egg yolk and corn flour.
  • When the first mixture reaches the boiling point; Add milk, eggs and flour mixture.
  • Continue to stir the mixture over the fire, until it boils again.
  • Lower the temperature and then remove from the heat.
  • Place the mixture in the refrigerator for three or four hours until cool.
  • Then the cake is ready to be served.

In just 10 minutes I made the cake with the most delicious biscuits without flour, without oven and without cream, with simple ingredients from home.

How to Make a Biscuit Cake at Home |

Biscuit cake ingredients

  • 1 cup cashews (or any kind of nuts).
  • Three-quarters of a cup of dates.
  • a quarter cup of flour.
  • 100 gr of dark chocolate.
  • a little salt;

How to Make a Biscuit Cake |

  • Grind the nuts in a blender.
  • Then add the dates and flour and grind the mass until it becomes uniform.
  • In the mass add the minced chocolate with a little salt.
  • Finally we cut the mass into small balls, ready to eat.

In just 10 minutes I made the cake with the most delicious biscuits without flour, without oven and without cream, with simple ingredients from home.

How to make a flour-free cake

We will offer you through the Taqqafni site a way to make a flour-free cake with simple and easy ingredients.

Ingredients for making flour-free cake

  • 6 eggs.
  • A teaspoon of vanilla.
  • Melted butter with 110 grams.
  • A little pinch of salt.
  • Fine sugar 200 grams.
  • 200 grams of plain chocolate.

In just 10 minutes I made the cake with the most delicious biscuits without flour, without oven and without cream, with simple ingredients from home.

How to make a flour-free cake

  • We have to bring a pot and put it on low heat and throw butter and chocolate in it.
  • In a bowl mix the egg yolks, add the vanilla and powdered sugar and mix well.
  • Bring the electric mixer and add the egg whites and salt and beat well in the mixer.
  • Then bring a deep bowl and mix the chocolate butter, egg whites and egg yolks and stir all together.

well until it becomes a paste.

  • Preheat the oven to 200 ° C.
  • Bring the cake tin and add the mixture and put it in the oven until it is done for at least 20 minutes.


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